Applications of Xanthan Gum
As a stabilizer for emulsions and suspensions, and an emulsifier, Xanthan gum is used in food and beverage including salad dressings, tomato-based products, bakery fillings, chocolate sauces, desserts, mayonnaise, cake mixes, toppings, relish, egg white replacers, ice cream, sorbets, fruit juices, instant drinks, gluten-free bread, cheese, yogurt, margarine, fruit preparations. In addition, Xanthan gum is authorised as a food additive in the European Union (EU), which means that it is safe to eat food with Xanthan gum additives. If you are looking for xanthan gum stabilizer, thickening agent, thickener, emulsifier agent, suspending agents, or xanthan gum binding agent, it is your best choice.
In addition, Xanthan gum can also be used in cosmetics, pharmaceuticals, pet food additives, and other technical applications like an oil field, agricultural, textile, paints, etc. Contact us for xanthan gum price/cost!
Health, Personal Care And Cosmetic Applications
Medical Field Applications
Oil Field Drilling Applications
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