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Ziboxan® KF-Coffee and Other Instant Drink Xanthan Gum

Ziboxan® KF

Ziboxan® KF

Ziboxan® KF is a new product of xanthan gum for instant beverages which is developed by Deosen Biochemical Co., Ltd. in 2020. It can be widely used in brewing coffee, milk tea, health products, and other brewed beverages. It dissolves quickly in cold and hot water; it has good thickening stability, smooth aqueous solution, and good rheology, which can improve the appearance and taste of beverages.


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Specifications of Ziboxan® KF Xanthan Gum

Specifications

PropertiesSpecifications
AppearanceWhite powder
Viscosity (1% xanthan gum in 1% KCL)600-1200cps
PH (1% solution)6.0-8.0
Loss on drying≤15%
Particle size100% through 80mesh(180μm)
≥92% through 200mesh(75μm)
Ash≤13%
Nitrogen≤1.5%
Pyruvic acid≥1.5%
Lead≤ 2ppm
Total plate count≤2000cfu/g
Yeast/mold≤100cfu/g
E. coliAbsent/25g
SalmonellaAbsent/25g


Details of Ziboxan® KF

Easily soluble in water, it can be quickly dissolved when compounded into other products;

Low aqueous solution viscosity, smooth solution, good rheology, and no stickiness;

Superior tolerance to sugar, salt, and emulsifier solutions; good stability;

Thermal stability, acid and alkali resistance, enzyme degradation resistance are consistent with common products;


KF-type xanthan gum particles are extremely water-soluble, when they are compounded into solid raw materials, they can dissolve quickly in aqueous solution; almost without any swelling rubber particles, the uniform appearance of the solution is excellent; rapid suspension effect, small dosage, and obvious effect; it maintains stable viscosity for a long time under high temperature; it is an excellent stabilizer for solid preparation products.



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Sanshangliang Industrial Park, Dalate, Ordos, Inner Mongolia, China, 014300
sales@deosen.com
0533-6298884